Lemon Basil Syrup (For Beverages) - cooking recipe

Ingredients

2 lemons
2/3 cup water
4 tablespoons sugar
5 stems fresh basil

Preparation

Combine the lemons, water, and sugar. Bring to a boil.
Reduce heat and simmer for 5 minutes.
Remove from heat, add the basil, and seep for 30 minutes.
Remove the basil and add to sparkling water or champagne to taste.