Feta Dill Bread - cooking recipe

Ingredients

1 cup water
2/3 cup crumbled feta cheese
1 egg
1 tablespoon butter
3 cups bread flour
1/3 cup instant potato flakes or 1/3 cup instant mashed instant potato flakes
1/4 cup nonfat dry milk powder
1 tablespoon sugar
1 teaspoon dried dill or 1 tablespoon snipped fresh dill
3/4 teaspoon salt
1 1/4 teaspoons active dry yeast or 1 1/4 teaspoons bread machine yeast

Preparation

Add the ingredients to a 1 1/2-or 2-pound bread machine according to the manufacturer's directions.
Select the basic white bread cycle and desired color setting.