Cottage Cheese And Apple Snacks - cooking recipe

Ingredients

1 cup low fat cottage cheese
2 tablespoons peanut butter
1/4 teaspoon ground cinnamon or 1/4 teaspoon apple pie spice
1 -2 teaspoon skim milk
3 medium apples or 3 medium pears, cored and slic

Preparation

For dip, in blender container or food processor bowl place the cottage cheese, peanut butter, and cinnamon or apple pie spice.
Cover and blend or process until smooth.
If necessary, stir in enough milk to make dip of desired consistency.
Serve the dip immediately or cover and chill it for up to 24 hours.
Serve dip with the apple or pear slices. Makes 6 (2-tablespoon) servings.