Creamy Maple Pumpkin Dip - cooking recipe

Ingredients

3/4 cup light cream cheese
1/2 cup canned pumpkin
1/3 cup packed light brown sugar
1 tablespoon maple syrup
1 teaspoon ground cinnamon

Preparation

Combine cream cheese, pumpkin and brown sugar in electric mixer bowl; beat at medium speed until well blended.
Add syrup and cinnamon, and beat until smooth.
Cover, and chill 30 minutes.