Cheese Dog Bone Treats - cooking recipe

Ingredients

2 cups flour
1 1/4 cups shredded cheddar cheese
2 cloves garlic, minced
1/2 cup vegetable oil
4 tablespoons water

Preparation

Preheat oven to 400 degrees F.
Combine flour, cheese, garlic and vegetable oil until mixture is the consistencyof coarse meal.
Slowly add water until mixture forms a ball (this may require a little more water).
Divide dough into 12 equal pieces and roll out each piece 1/2 inch thick.
Cut out bones with a cutter or by creating a template.
Do not re-roll scraps.
Bake on an ungreased cookie sheet for 10 to 15 minutes or until bottoms are lightly browned.
Carefully transfer to a wire rack to completely cool.
Refrigerate in an airtight container.