Sweet Potatoes Almondine - cooking recipe

Ingredients

4 large sweet potatoes
4 tablespoons butter or 4 tablespoons margarine
2/3 cup milk
1/4 teaspoon salt
1/2 cup brown sugar
1/4 teaspoon pumpkin pie spice
1/2 cup slivered almonds
4 tablespoons butter or 4 tablespoons margarine

Preparation

Cook, peel and mash sweet potatoes.
Add 4 Tbsp butter, milk and salt.
Spoon into greased casserole dish.
Cream together brown sugar, pumpkin pie spice, almonds and 4 Tbsp butter.
Spread over sweet potato mixture.
Bake at 350 degrees until heated through and topping has melted.