Classic White Bread (Abm) - cooking recipe

Ingredients
    3/4 cup warm water (110F)
    2 cups white bread flour
    1 -2 teaspoon vital wheat gluten
    1 tablespoon powdered milk
    1 1/2 tablespoons sugar
    1 teaspoon salt
    1 tablespoon butter
    1 teaspoon fast-rising active dry yeast or 1 1/2 teaspoons active dry yeast
Preparation
    Place ingredients into your bread machine in the order suggested by your manufacturer.
    Operate machine according to manufacturer instructions.
    Recipe can be easily made on regular, normal, rapid, and delayed cycles.
    Make a 1-pound (small) loaf.

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