Peanut Butter Graham Cookies - cooking recipe

Ingredients

2 cups peanut butter, creamy or chunky
2 cups graham cracker crumbs
1 cup confectioners' sugar
1/2 cup corn syrup, dark or light
1/4 cup semi-sweet chocolate chips, melted (optional)
to taste candy sprinkles (optional)

Preparation

In a large bowl, combine peanut butter, graham cracker crumbs, confectioners' sugar, and corn syrup.
Mix until smooth.
Shape into 1-inch balls.
Place on waxed paper-lined cookie sheets.
Drizzle melted chocolate over balls or roll in colored sprinkles.
Store covered in refrigerator.