Grilled Beer Chicken - cooking recipe

Ingredients
    8 chicken breasts or 8 cut up chicken parts
    1/3 cup butter, melted
    1 1/2 cups lemon juice
    1 can beer
    1 teaspoon garlic salt or 2 -3 cloves minced fresh garlic
    1 teaspoon lemon pepper
Preparation
    Combine butter, beer, lemon juice, garlic and lemon pepper.
    Pour over chicken pieces, and cover; store in refrigerater 4-6 hours to marinate.
    On a grill, barbecue pieces, brushing sauce over chicken as you turn them.
    Grill about 15-20 mins per side.

Leave a comment