Shake Summer Heat With Cantaloupe Milkshake - cooking recipe

Ingredients
    1 medium muskmelon
    2 tablespoons sugar
    2 cups crushed ice
    1 1 cup cream or 1 cup water, as desired
    2 tablespoons vanilla ice cream
Preparation
    Halve melon and remove the seeds.
    Peel and finely chop one cup melon.
    Chop remaining into big pieces, place in a blender and add sugar, ice cream, milk/cream/water, ice, depending on whether you want juice or shake.
    Blend well till smooth and frothy.
    Serve immediately, putting a teaspoon of chopped melon in each.
    Top with more ice cream if desired.

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