Ingredients
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1 (8 ounce) prebaked thin pizza crust
1/3 cup barbecue sauce
1 1/2 cups shredded shredded skinless boneless, rotisserie chicken breasts (cooked)
1/2 cup vertically sliced red onion
1/2 cup coursely chopped yellow bell pepper
1/2 cup crumbled blue cheese
2 plum tomatoes, thinly sliced
Preparation
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Preheat oven to 500 degrees.
Place pizza crust on a baking sheet.
Spread sauce over the crust, leaving a 1/2 inch border.
Top with chicken amd remaining ingredients.
Bake 10 minutes or until cheese melts, and crust is crisp.
Cut into 12 wedges.
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