Quick Cream Cheese Beef Wraps - cooking recipe

Ingredients

1/2 lb minute steaks
2 garlic cloves, crushed
1 tablespoon olive oil
6 flour tortillas
6 tablespoons cream cheese, softened
salt
pepper

Preparation

Cut the fast-fry steaks into a total of 6 long strips.
Heat the oil in a frying pan with toss in the garlic and meat. Add a bit of salt and/or pepper. Cook until done. Don't overcook.
Spread cream cheese on the tortilla wraps and place a strip inside each one then wrap.
Can be served hot or cold.