Creamed Sweet Potatoes - cooking recipe

Ingredients
    2 lbs raw sweet potatoes
    1/4 - 1/2 cup butter
    1 teaspoon brown sugar
    1/4 - 1/2 teaspoon ground cayenne pepper
    1/2 cup heavy cream
Preparation
    Preheat oven to 400\u00b0F.
    Place sweet potatoes on a baking sheet and roast until tender (approximately 1 hour). Let potatoes cool slightly and then peel.
    In a mixing bowl, mash sweet potatoes. Add remaining ingredients. Beat with an electric mixer at medium speed until smooth.

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