Creamed Sweet Potatoes - cooking recipe
Ingredients
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2 lbs raw sweet potatoes
1/4 - 1/2 cup butter
1 teaspoon brown sugar
1/4 - 1/2 teaspoon ground cayenne pepper
1/2 cup heavy cream
Preparation
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Preheat oven to 400\u00b0F.
Place sweet potatoes on a baking sheet and roast until tender (approximately 1 hour). Let potatoes cool slightly and then peel.
In a mixing bowl, mash sweet potatoes. Add remaining ingredients. Beat with an electric mixer at medium speed until smooth.
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