Cream Cheese Orange Sauce For Fruit - cooking recipe
Ingredients
-
8 ounces cream cheese, softened
1/3 cup sugar
1 teaspoon vanilla extract
2 tablespoons grated orange zest
1/4 cup orange juice
Preparation
-
In medium bowl, beat together cream cheese and sugar until smooth.
Add vanilla, zest and orange juice; mix thoroughly.
Chill.
Serve with assorted fruit.
Leave a comment