Easy Blueberry Dessert - cooking recipe

Ingredients

2 (21 ounce) cans blueberry pie filling
1 (18 1/4 ounce) package white cake mix
1 cup chopped nuts, walnuts or 1 cup pecans
3/4 cup butter

Preparation

Fill bottom of a 9x13 baking dish with blueberry pie filling.
sprinkle cake mix over the blueberry filling.
sprinkle chopped nuts over the cake mixture.
melt butter and pour it on top of the cake mixture.
bake @350 deg for 45 minutes.
serve with whip cream or vanilla ice cream.