Spicy Guava Sauce - cooking recipe

Ingredients

12 ounces guava paste
1/4 cup red wine
1/2 cup orange juice
1/4 cup lime juice
2 tablespoons Dijon mustard
1/2 teaspoon garlic, minced
5 tablespoons honey
1 teaspoon Tabasco sauce, sweet & spicy sauce
1 teaspoon salt

Preparation

Cut the guava paste into cubes.
Combine all ingredients and simmer on low heat, stiring ocacionally for 15-20 minutes until guava paste dissolve.
Let cool.