Low Carb Bread - cooking recipe

Ingredients

1 1/2 cups almond flour
2 tablespoons coconut flour
1/4 cup flax seed meal (golden if possible)
1/4 teaspoon salt
1 1/2 teaspoons baking soda
5 eggs
1/4 cup coconut oil
1 tablespoon honey
1 tablespoon apple cider vinegar

Preparation

Preheat oven to 350\u00b0 F and grease a 1lb. loaf pan.
Place almond flour, coconut flour, flax, salt and baking soda in a food processor, pulse the ingredients together. Add and pulse in the eggs, oil, honey and vinegar. Pour batter into a the loaf pan. Bake at 350\u00b0 for 30 minutes. Cool, eat and enjoy!