Broccoli Cheddar Chicken Casserole - cooking recipe

Ingredients

1 lb cooked boneless skinless chicken breast
1 (12 ounce) package frozen broccoli, thawed
1 (8 ounce) can condensed cream of celery soup or (8 ounce) can cream of chicken soup
1 cup mayonnaise
8 -12 ounces shredded cheddar cheese
canned fried onions or breadcrumbs

Preparation

Place thawed broccoli in 2 qt casserole dish.
Top with cooked diced chicken.
Mix soup and mayo together.
Spread on top of chicken.
Top with cheddar cheese.
Sprinkle with fried onions/bread crumbs.
Bake at 350 for about 30 minute.