Greek Spaghetti With Beurre Noir - cooking recipe

Ingredients

8 ounces angel hair pasta or 8 ounces vermicelli
1/2 cup salted butter
feta cheese
salt

Preparation

Place butter in large skillet and heat over medium heat until butter turns brown. DO NOT BURN!
Cooked pasta according to package directions.
Drain pasta and immediately add to Browned Butter.
Toss Pasta to coat with Butter.
Add Feta Cheese and toss more.
Garnish with a little more Feta.