Quick And Easy Chicken Lo Mein - cooking recipe

Ingredients

1 (15 ounce) package oriental-flavor instant ramen noodles
1 tablespoon sesame oil
1 1/2 teaspoons fresh garlic, finely chopped
1 lb chicken breast, chop into 1/2-inch cubes
4 cups coleslaw mix
2 tablespoons green onions, chopped
light soy sauce

Preparation

Break noodles in half; cook according to package directions.
Rinse with hot water; drain well.
Meanwhile, in large skillet or wok, heat oil over MED-HIGH; saute garlic to fragrant, stirring constantly.
Add seasoning packet from mix and the chicken. Continue cooking; stirring until chicken is no longer pink, about 5 minutes,.
Stir in coleslaw mix. Continue cooking, stirring constantly, until cabbage is slightly soft but crisp, about 1 minutes.
Stir in cooked noodles and green onions. Cook,stirring constantly until heated through, about 1 1/2 minutes. Season to taste with lite soy sauce.
Note: Add some red pepper flakes for heat, if desired.