Mock Champagne Concentrate - cooking recipe

Ingredients

2 cups apple juice
1/2 cup sugar
1/2 cup lemon juice
1 (12 ounce) can frozen white grape juice concentrate, thawed
ginger ale or club soda

Preparation

Bring apple juice and sugar to a boil in a small saucepan. Boil, uncovered, for 10 minutes.
Add lemon juice and grape juice concentrate. Stir well.
Fill jars or bottles.
To use: Mix 1 cup of concentrate with 2 cups of ginger ale or club soda. Yield is 3 cups -- enough for 4 servings.