Homemade Veggie Pizza - cooking recipe

Ingredients

1 lb pizza dough
2 ounces Prego spaghetti sauce
2 cups reduced-fat mozzarella cheese
4 ounces feta cheese
1 cup mushroom
1 ounce sun-dried tomato
8 kalamata olives
3 garlic cloves
1/2 cup fresh spinach
1 tablespoon basil

Preparation

Spread pizza dough out on cookies sheet.
Spread prego sauce on top of dough.
Saute mushrooms & spinach with garlic.
Add cheese, basil, & toppings.
Bake for 15 minutes or until melted at 425 degrees.