Frozen Pork Chops - cooking recipe

Ingredients

frozen pork chop, any number
Dijon mustard
Italian seasoned breadcrumbs
oil

Preparation

Brush frozen chops with mustard.
Coat both sides with bread crumbs.
place in glass baking dish.
drizzle a little oil in the middle.
bake at 350 for 40 minutes more or less depending on the thickness of the chops.