Ingredients
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1 cup butter, softened
8 ounces sharp cheddar cheese, grated
1/4 teaspoon salt
1/2 teaspoon garlic powder
1 teaspoon cayenne powder
1 teaspoon Worcestershire sauce
2 cups all-purpose flour
1 1/2 cups rice, krispies
Preparation
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Blend softened butter with grated cheese.
Add salt, garlic powder, cayenne powder and worcestershire.
Stir in flour and rice krispies.
For wafers: Form by hand into balls and flatten with fork.
For straws: Flatten pieces of dough by hand on parchment paper and cut into 4 x 6 inch straws and separate.
Place on an ungreased cookie sheet.
Bake in a 325 degree oven for 17 minutes. Watch carefully and do not overbake. Let cool slightly and place on paper towels. Store in an air tight container.
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