Hawaiian Sauce - cooking recipe
Ingredients
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1 cup honey
1 cup of your favorite barbecue sauce
1/4 cup soy sauce
14 1/2 ounces pineapple chunks, drained. Reserve juice
1 green bell pepper, minced
1 inch piece gingerroot
salt and pepper
Preparation
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Marinate chicken, fish or pork for 1 hour or overnight. Use as basting sauce.
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