Hawaiian Sauce - cooking recipe

Ingredients
    1 cup honey
    1 cup of your favorite barbecue sauce
    1/4 cup soy sauce
    14 1/2 ounces pineapple chunks, drained. Reserve juice
    1 green bell pepper, minced
    1 inch piece gingerroot
    salt and pepper
Preparation
    Marinate chicken, fish or pork for 1 hour or overnight. Use as basting sauce.

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