Chocolate Cherry Martini - cooking recipe

Ingredients

ice
2 ounces chocolate-flavored liqueur (Godiva)
2 ounces cherry wine (Kijafa)
2 fluid ounces vodka
1/2 ounce chocolate syrup
garnish
chocolate-covered cherry

Preparation

Fill a cocktail shaker with ice.
Add the chocolate, cherry liqueur and vodka to the shaker.
Shake very very briskly to mix and well chill.
Strain into a chilled martini glass that you drizzled the chocolate syrup into.
Garnish with Chocolate covered Cherries.