Ham And Scalloped Potatoes-Crock Pot Recipe - cooking recipe

Ingredients
    3 cups cubed baked ham
    8 potatoes, peeled and sliced thin
    2 yellow onions, sliced thin
    salt and pepper
    2 cups cheddar cheese, shredded
    1 (10 3/4 ounce) can cream of celery soup
    1 (10 3/4 ounce) can chicken gravy
    5 ounces milk
    paprika
Preparation
    Layer your ham, potatoes and onions in a crock pot-lightly salt and peppering layers as you go-do not over salt.
    Cover top layer with cheese.
    Mix together the cream of celery soup, gravy and 1/2 can of milk.
    Pour over cheese.
    Dust with paprika.
    Cover Crock and cook on low for 8 hours.

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