Greek Blend Spice Mix - cooking recipe

Ingredients
    2 tablespoons garlic powder
    1 tablespoon grated lemon, rind of
    1 tablespoon dried oregano
    1 tablespoon ground black pepper
Preparation
    Mix together, store in a tightly capped jar.
    Use: Sprinkle 1/4 teaspoon over each serving of chicken, lamb or shrimp before baking or grilling; or sprinkle 1/4 teaspoon over steamed vegetables.
    This spice mix can also be used to make a yummy\"Yoghurt and Herb\" dressing, by adding a 1/4 teaspoon of the mix, 2 minced garlic cloves, 1 Tablespoon olive oil and salt and pepper to 1 cup plain yoghurt.

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