Crock Pot Pasta E Fagioli - cooking recipe

Ingredients

Pam cooking spray
1/4 cup minced onion
1 garlic clove, minced
1/2 lb ground sirloin
1 teaspoon ground cumin
salt and pepper
1 (28 ounce) can diced tomatoes
1 (14 ounce) can beef broth
3 cups water
1 cup sliced carrot
1 cup sliced celery
1 cup red kidney beans
1 cup navy beans or 1 cup great northern bean
2 teaspoons oregano
1 teaspoon italian seasoning
1 teaspoon basil
1 teaspoon thyme
1 teaspoon red hot sauce
salt and pepper
4 ounces of cooked elbow macaroni (cooled)

Preparation

Heat nonstick frying pan over medium heat.
When hot, use Pam to coat the pan.
Saute onion for about 1 min, add garlic saute 1 minute Add sirloin, cumin, salt and pepper.
Cook until cooked.
In Crock Pot add everything together (EXCEPT PASTA) including meat mixture.
Cook for 8-10 hours on a low setting.
Add pasta just before you serve.