Grape Jelly Meatballs - cooking recipe

Ingredients

2 (12 ounce) bottles Heinz Chili Sauce
1 (32 ounce) jar grape jelly
1 pinch cayenne pepper (optional)
3 -5 lbs frozen cocktail meatballs (I get these at Costco)

Preparation

Combine first three ingredients in a medium saucepan and heat until warm.
Dump meatballs in crockpot and pour sauce over. Cook on low 3-4 hours.