Applebee'S Red Apple Sangria - cooking recipe

Ingredients

750 ml cabernet sauvignon wine
1 cup sour mix
1 cup apple juice
1 cup pineapple juice
1 cup cranberry juice (optional or as substitute for apple juice) (optional)
2 limes
2 oranges
2 apples

Preparation

Cut lime into wedges, cut orange into slices, form the apple into balls -the more fruit the better it tastes.
Mix all the ingredients together, squeeze juice of fruit and let chill at least two hours or for a better blend of flavors chill overnight.