Chili Dog Casserole - cooking recipe

Ingredients
    3 (15 ounce) cans chili
    10 hot dogs
    10 flour tortillas
    1 cup cheddar cheese
Preparation
    Place one can of chili in the bottom of a 9x13 pan.
    Roll hot dogs in flour tortillas and place seam side down in pan.
    Cover with the remaining two cans of chili and put cheese on top.
    Bake@ 350 for 30 minutes.

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