Chili Dog Casserole - cooking recipe
Ingredients
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3 (15 ounce) cans chili
10 hot dogs
10 flour tortillas
1 cup cheddar cheese
Preparation
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Place one can of chili in the bottom of a 9x13 pan.
Roll hot dogs in flour tortillas and place seam side down in pan.
Cover with the remaining two cans of chili and put cheese on top.
Bake@ 350 for 30 minutes.
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