Bisquick Oatmeal Raisin Scones (Diet) - cooking recipe

Ingredients

1/3 cup Bisquick
1/2 cup milk
1/4 cup oatmeal
2 tablespoons raisins
1/2 teaspoon sugar
1 tablespoon flour

Preparation

Preheat oven to 350.
Make the oatmeal in the microwave by adding 1/2 cup milk and 1/4 cup oatmeal and cooking for 8 minutes on medium.
Let the oatmeal cool.
Add 1/3 cup bisquick and raisins to oatmeal. Mix until blended.
Flour a surface.
On the floured surface, pat the mixture into two 3/4 inch patties.
Sprinkle the patties with sugar.
Bake for 20-30 minutes at 350 until slightly browned.