Russian Chopped Eggs With Onion - cooking recipe

Ingredients

8 large eggs, hard boiled
2/3 cup finely chopped onion
1 teaspoon salt
black pepper, to taste
3 tablespoons butter

Preparation

Chop eggs very finely.
Fry onion until light brown and stir in salt and pepper.
Mix in the butter.
Spread on bread slices.