Ingredients
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1 lb sausage
1 cup shredded cheddar cheese
1 cup defrosted hash brown potatoes (shredded)
1 refrigerated pizza crust
1/4 cup parmesan cheese
5 large eggs, beaten
1/4 cup milk
salt
pepper
Preparation
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Brown and break up sausage, drain well. Roll out crust on a nonstick cookie sheet (with sides). Layer sausage, hash browns, and cheddar. Whisk in the milk with the eggs and season. Pour on the pizza. Add parmesan and bake in a 350 degree oven until eggs are set and crust is done, 20-25 minutes.
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