Cheery Cherry Salad - cooking recipe
Ingredients
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1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, drained
1 (14 ounce) can sweetened condensed milk
1 (9 ounce) container non-dairy whipped topping
1/2 cup chopped nuts, if desired (optional)
Preparation
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Mix all ingredients in large bowl.
Chill for several hours before serving.
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