Cheery Cherry Salad - cooking recipe

Ingredients
    1 (21 ounce) can cherry pie filling
    1 (20 ounce) can crushed pineapple, drained
    1 (14 ounce) can sweetened condensed milk
    1 (9 ounce) container non-dairy whipped topping
    1/2 cup chopped nuts, if desired (optional)
Preparation
    Mix all ingredients in large bowl.
    Chill for several hours before serving.

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