Chocolate Mayonnaise Cake - cooking recipe

Ingredients

2 cups flour
1 cup sugar
1/2 cup cocoa
2 teaspoons baking soda
1 cup mayonnaise (or salad dressing)
1 cup boiling water
1 teaspoon vanilla

Preparation

Sift flour, sugar, cocoa and soda together three times.
Mix mayonnaise, boiling water, and vanilla.
Beat 2 minutes. Add dry ingredients.
Pour into a cake pan.
Bake 325 to 350 degrees for 45 minutes.
Frost with your favorite creamy chocolate frosting.