Peanut Butter Fluff - Sugar Free - cooking recipe

Ingredients

16 ounces cream cheese, Soften the cream cheese at room temperature
1 cup sugar-free peanut butter
1 cup Splenda granular, sugar subsutitute
1 1/2 tablespoons vanilla flavoring
1 dash salt

Preparation

Add the peanut butter, Splenda, vanilla and salt. Use electric beaters to whip it all to a nice, smooth fluff.
Divide the mixture evenly between 8 small cups.
Cover with plastic wrap or seal with a lid. Chill until serving time.