Fake Rotisserie Chicken - cooking recipe

Ingredients

3 - 3 1/2 lbs chicken
1 small onion (optional)
1 small lemon (optional)
rosemary or your favorite herbs
soy sauce, if desired

Preparation

Spray large crockpot with non-stick spray.
Form six pieces of aluminum foil into balls the size of a golf-ball and place in the pot.
Rinse the chicken thoroughly inside and out.
Rub your favorite seasonings both inside and out.
(I usually include a little soy for color.) Poke holes in the lemon and insert it in the cavity.
Insert the onion in the cavity.
Place the chicken on top of the foil.
Add nothing else.
Cover and cook on low for 8 hours.