Alli'S Espresso Martini - cooking recipe

Ingredients

2 ounces coffee-infused vodka (I used Van Gogh's double espresso coffee vodka)
1 1/2 ounces Kahlua
3 coffee beans (Garnish)

Preparation

Fill martini glass with ice and water to chill.
Put 1st 2 ingredients in cocktail shaker, and shake 'til icy!
Discard ice/water and strain liquor into chilled glass. Drop in 3 coffee beans.