Sugar And Spice Candied Pecans - cooking recipe

Ingredients

3 cups pecan halves
1/4 cup butter, melted
1 cup sugar
1/4 cup water
1 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon cardamom
1/2 teaspoon fresh grated nutmeg

Preparation

Preheat oven to 350\u00b0F.
Butter large cookies sheets.
Heat in a saucepan melted butter, water and sugar till sugar is dissolved, add spices and pecans stirring till well coated about 3-5 minutes.
Transfer to cookie sheet and bake until golden about 10 minutes.
Cool store in airtight containers.