Apricot Trail Mix - cooking recipe

Ingredients

2 cups raw almonds
1 cup pumpkin seeds
1 cup sunflower seeds
1 cup cashews
2 cups dried apricots, coarsely chopped

Preparation

Preheat oven to 350*.
Place almonds, pumpkin seeds, and sunflower seeds on a baking sheet and roast for 8-10 minutes. Cool for 5 minutes.
In a large bowl, place cashews and apricots. Add roasted seeds and nuts.