Ingredients
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2 apples (any baking apple will do we like the Honey Crisp)
1 teaspoon rolled oats
1 tablespoon almond butter or 1 tablespoon peanut butter, divided as you will be doing layers
1 tablespoon chocolate chips, divided as you will be doing layers
Preparation
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Turn oven on to 355\u00b0F.
Wash and core apples using either a apple corer or a small pairing knife.
Stuff a few oats into the cored bottom of the apple, this will block the filling from draining out.
Stuff some nut butter into each apple; stuff in a few chocolate chips fallowed by some more nut butter and topping off with a few more chips.
Bake for 30 to 40 minutes, again this will depend on the size and type of apple you are using. They should be tender but still holding there shape.
Enjoy!
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