Pasta Salad With Shrimp And Basil - cooking recipe
Ingredients
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1 lb medium shrimp, cooked and peeled
4 cups cooked medium pasta shells
2 cups chopped plum tomatoes
1/2 cup chopped green pepper
1/3 cup fresh lemon juice
1/4 cup chopped shallot
1/4 cup chopped fresh basil
2 tablespoons extra virgin olive oil
1/2 teaspoon salt
1/2 teaspoon pepper
1 clove garlic, minced
Preparation
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Combine all ingredients in a large bowl.
Cover and refrigerate at least 8 hours.
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