Shrimp, Cajun Style - cooking recipe

Ingredients
    1/2 cup olive oil
    2 tablespoons cajun seasoning
    2 tablespoons soy sauce
    2 tablespoons parsley
    1 teaspoon lemon juice
    1 teaspoon brown sugar
    1 lb shrimp
Preparation
    Mix first seven ingredients in a large bowl or resealable storage bag. Add shrimp and toss with marinade. Cover and refridgerate for several hours or overnight.
    Grill Method: Preheat grill to 450 degrees. Place shrimp on scewers or place in grill basket. Turn while cooking. Cook until no longer transparent.
    Oven Method: Preheat oven to 450 degrees. Place shrimp in 9x13 pan with a little of the marinade. Cook 7-10 minutes, turning once.

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