Bourbon And Cracked Pepper Chicken - cooking recipe

Ingredients

3 lbs chicken
1 tablespoon seasoning salt
1/4 cup bourbon whiskey
1 cup teriyaki sauce
1 tablespoon ground pepper
1 tablespoon ground cinnamon

Preparation

Combine chicken and seasoned salt.
In a separate bowl, combine teriyaki, bourbon, black pepper and cinnamon.
Grill chicken on a hot grill until almost done, turning occasionally to keep from sticking.
Before the chicken turns brown, brush both sides liberally with sauce mix.
Apply the remaining sauce and grill for another 5 minutes.