Anise Cookies - cooking recipe

Ingredients
    3 eggs
    2 cups sifted powdered sugar
    2 cups sifted flour
    3/4 teaspoon baking powder
    3 drops anise oil or 1 teaspoon anise extract
Preparation
    Beat eggs for 10 minutes.
    Gradually add the sifted sugar and flour (flour was sifted with the baking powder); add flavoring.
    Drop by teaspoonfuls on baking sheet covered with wax paper.
    Let dry for at least 8 hours, then bake at 275F for approximately 8-10 minutes, or until VERY lightly browned.

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