Chicken With Peas And Carrots - cooking recipe

Ingredients

4 tablespoons oil
2 medium onions, sliced
2 medium tomatoes, diced
1 tablespoon ground cumin
3/4 teaspoon ginger
1/2 teaspoon paprika
9 chicken drumsticks
1 (800 g) bag frozen peas and carrots
salt and pepper

Preparation

sautee onions in oil until they soften, and then mix in the spices.
Add tomatoes, then chicken, then the frozen peas and carrots.
put them in the oven on medium heat for 1 1/2 - 2 hours.