Original Magic Cookie Bar - cooking recipe

Ingredients

2 cups graham cracker crumbs
3/4 cup butter, melted
1 (14 ounce) can low fat sweetened condensed milk
1 1/3 cups chopped pecans
1 1/3 cups semi-sweet chocolate chips
1 1/3 cups sweetened flaked coconut

Preparation

Preheat oven to 350\u00b0F.
Combine graham crumbs with butter; press evenly onto parchment paper-lined 13x9 inch baking pan.
Pour condensed milk (Eagle Brand) evenly over crumbs crust.
Sprinkle with pecans, chocolate chips and coconut; press down firmly.
Bake for 25 to 30 minutes or until lightly browned. Cool thoroughly and cut into bars. Store loosely covered at room temperature.
7 Layer Magic Cookie Bar: add 1 cup butterscotch chips to toppings.
Heavenly White Chocolate Toffee Bar: use as topppings 1 package white chocolate chips, 1 cup sweetened flaked coconut, 1/2 cup sliced almonds, toasted and 3/4 cup toffee bits.