Amanda'S Parmesan Chicken - cooking recipe

Ingredients

1 garlic clove, minced
1/2 cup butter, melted
1 cup breadcrumbs, dried
1/3 cup parmesan cheese, grated
2 tablespoons fresh parsley, chopped
1/4 teaspoon garlic powder
1 pinch italian seasoning
1/8 teaspoon black pepper
2 lbs boneless skinless chicken meat, cut into pieces no larger than 2x2 inches

Preparation

Preheat oven to 450 degrees F.
Combine the minced garlic with the melted butter in a bowl.
In another bowl combine bread crumbs, parmesan, parsley, garlic powder, italian seasoning, and pepper.
Dip chicken pcs into garlic butter, then into crumb mixture to coat.
Place coated chicken pieces on to a 9x13 baking dish.
Try to leave a little room between each piece.
Drizzle with remaining garlic butter.
Bake uncovered 15 minutes, or until chicken is cooked through and juices run clear.
The chicken will be much more browned on the bottom than on the top.